|About the Book|
A tea journal is a must for anyone who loves tea, whether they are a pro or an amateur. From sippers to sommeliers, tea professionals know that its all about the Golden Rule of Tea: Taste, Taste, Taste. The Tea Sommelier Journal is a comprehensive organizational tool for organizing and recording your sensory evaluations of tea. This forward-thinking journal provides guidelines for tasting various types of tea, steeping times and evaluations for any type of tea or herbal infusions. A tea tasting journal is a basic foundation of learning and recalling your perceptions and values of the teas tasted.